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  • HOME
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  • FIND A COPY
    • Subscribe
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  • PAST ISSUES
  • RESOURCES
    • 2024 North Texas Farmers Market Guide
    • Guide to You-PIck-It Farms
    • What’s in Season: Spring
  • ABOUT
    • About Us
    • Contributors
    • Join Our Team
    • Press

Meredith Steele

SEASONAL RECIPES: FALL 2015

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Texas Rye Punch

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Apricot and Curry Lamb Pastries

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Grilled Garlic Scape-Ricotta Toasts

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Watercress Soup with Roasted Beets and Goat Cheese

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Crispy Shallot-Topped Deviled Eggs

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Lemon Tarragon Shrimp and Orzo

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Strawberry and Goat Cheese Popovers

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Beef Stock, Hearty Beef Stew

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Turkey Stock, Turkey and Parmesan-Herb Dumplings

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info@edibledfw.com
214-552-1040
P.O. Box 180127
Dallas, TX 75218

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