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Edible Dallas and Fort Worth Magazine

Happy Spring! We’re loving warmer (for the most part) temps and spending hours at local Farmers Markets. Enjoy reading our latest issue!

Spring 2021

Letter from the Publisher

Gallery

Issue Highlights

Publisher’s Letter Spring 2021

Rooted In: What’s Growing On?

A Reason to Celebrate: Five Decades of Farm-to-Table

What’s in Season: Spring 2021

Growing to Learn by Learning to Grow

Moving Forward

Quality over Quantity

A Fresh Perspective

Recipe Highlights

Parsnip and Carrot Soup with Roasted Fennel Bruschetta

Strawberry and Mint Scones with Strawberry Lemon Glaze

Ora King Salmon with Caramelized Cabbage Purée and Roasted Cauliflower Medley

Fennel-Cured Lamb Loin with Chimichurri and Warm Bacon Salad

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Edible Dallas & Fort Worth

2 weeks ago

Here's your *UPDATE* on Farmers Markets opening this weekend --plus those opening soon -- and markets that are already going every week. There's so much local goodness coming to you from North Texas farmers, ranchers, and our very own producers...get to a market in your area, plus venture out to other great neighborhood markets who are committed to LOCAL! Check their website or FB page for current hours and vendors! 🤠 🌱🍄🌼🥚🍞🥩🍅🍑🌶🧀🥓🧅🥧🍷🍪☕️🥃Denton Community Market McKinney Farmers Market at Chestnut Square Frisco Rotary Farmers Market Good Local Markets Saint Michael's Farmers Market Coppell Farmer's Market Rockwall Farmers Market Cowtown Farmers Market Downtown Denison Farmers Market Dallas Farmers Market Eden's Organic Garden Center/CSA Farm ... See MoreSee Less

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Edible Dallas & Fort Worth

3 weeks ago

March is #womenshistorymonth and we're sharing some of our fave stories from the past 12 years, highlighting amazing women in our community! Here are more stories about #WomenWeLove!! Click photos for story links in Edible Dallas & Fort Worth.#celebratewomen #ivegotallmysisterswithme #womensupportingwomen ... See MoreSee Less

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Edible Dallas & Fort Worth

4 weeks ago

Be sure to pick up a free copy of our new spring issue! You’ll find them at area Farmers Markets and many of your favorite places to eat, drink and shop -- here are just a few. Whip up some great recipes, enjoy the stories and spotlights, and please support our local ad partners who make this magazine possible. We’re grateful to you all!!! 🙏🤠👩‍🌾🌿#eatdrinkthinklocal #farmersmarkets #weloveourpartners #readlocal #supportlocal #dfwfoodies www.edibledfw.com/find-a-copy/Pick up locations shown here:Lockwood Distilling Co. Market Provisions Patina Green Home and Market The Local Yocal - Farm to Market Spec's of Dallas Lettuce Indulge The Jolly Good Shop Grand Hotel in Historic Downtown McKinney TX North Texas Food Bank Central Market Central Market Parigi Restaurant Burgundy's Local - Dallas Scardello Artisan Cheese Redenta's Garden Shops ... See MoreSee Less

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Edible Dallas & Fort Worth

1 month ago

*SNEAK PEEK* at the new spring issue, just out and heading your way! Check out our cover -- it's Farmer Marie and a few of her critters!! Great story about "Quality Over Quantity" at Eden's Organic Garden Center/CSA Farm, written by Dalila Brent with photos by Teresa Rafidi. Snag your copy this week at your favorite market and other pick up spots.#womenwhofarm #WomensHistoryMonth #WomenWeLove #edibledfw #eatdrinkthinklocal- - - -Read local stories about Rooted In Celebration Restaurant Eden's Organic Garden Center/CSA Farm Grow Garden Grow Dallas College El Centro Campus and more! ... See MoreSee Less

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Edible Dallas & Fort Worth Edible Dallas & Fort Worth is with Kelly Dean Yandell.

1 month ago

YAY, it's #NationalPieDay 3/14...or #NationalPiDay 3.14! Whichever, we have to say we LOVE pie, both sweet and savory. Here's a flashback to Winter 2011 of Edible Dallas & Fort Worth, with photos by Kelly Dean Yandell -- including her most delicious Savory Winter Harvest Pie!! 🥧🥧😋 www.edibledfw.com/winter-2011/seasonal-recipes-the-meaning-of-pie/www.edibledfw.com/winter-2011/savory-winter-harvest-pie/#edibledfw #springforward #eatmorepie #nationalpieday #themeaningofpie ... See MoreSee Less

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