Edible Dallas and Fort Worth Magazine

Happy Summer! We’re loving warmer temps and spending hours at local Farmers Markets. Enjoy reading our latest issue!

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Issue Highlights

Plate to Plate: A Growing Mushroom Farm

From Seed to Soul: Growing a Community of Respect, Resiliency, and Self-Reliance

Farming with Purpose: Misty Moon Farms

2021 North Texas Farmers Market Guide

Guest Editor’s Letter Summer 2021

The Heirloom Gardener: Traditional Plants and Skills for the Modern World

Recipe Highlights

Pico de Gallo (beak of the rooster)

Cold Cucumber Soup with Greek Yogurt and Dill

Sun Tea with Lavender and Chocolate Mint

Minted Snap Pea Salad with arugula and tangy vinaigrette

Chipotle Dry Rubbed Pork Tenderloin

Sweet & Spicy Seasonal Fruit Salsa

EDIBLE DFW ON FACEBOOK

Edible Dallas & Fort Worth

1 day ago

Check out this Virtual Cooking School Class with cookbook author & longtime Washington Post Food Editor Joe Yonan this Thursday, 6/17 from 6-7:30 PM.In this online class hosted by Central Market, Yonan will show you just how versatile his favorite ingredient -- BEANS -- can be. You'll learn how to make the perfect veggie burger, and how to use chickpea liquid to make a classic, rich chocolate mousse! #plantbased #cookingclass REGISTER ONLINE for a virtual-only ticket -OR- ticket with Cooking Kit: centralmarket.com/digital-cooking-class-joe-yonan/#beanrecipes #coolbeans #FoodEvent ... See MoreSee Less

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Edible Dallas & Fort Worth Edible Dallas & Fort Worth is with José and 18 others.

4 days ago

So great connecting with fabulous chefs, friends we've missed, and generous sponsors of the Dallas Arboretum and Botanical Garden 4th Annual Food & Wine Festival -- A Great Gatsby Soiree! It was hot but not raining and we had a wonderful time. Hats off to the hard-working volunteers and everyone who worked to make it such FUN... 3015 at Trinity Groves, Rosewood Ranches- Texas Raised Wagyu Beef, FreshPoint Dallas, Maker's Mark, Passmore, Cultivar Coffee Roasting Co., Dude, Sweet Chocolate, Asian Mint, and more!BTW, the Arboretum looks FANTASTIC!!#dallasarboretum #DAFoodandWine #dfwevents ... See MoreSee Less

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Edible Dallas & Fort Worth

6 days ago

Check out this awesome Sustainability Festival happening Saturday 6/12 at the Women's Museum at Fair Park! It's full of practical workshops, panels, speakers and a sustainability-focused artisan market; you can get reduced tickets now, or at the door starting at 10am the day of. www.prekindle.com/event/92626-the-slow-down-symposium-dallas Slow Food DFW The Slow Down Symposium Fair Park, TX #sustainability #dfwevents #slowdownThe Slow Down Symposium would like to thank our incredible sponsors Loot Rentals, RevTech Ventures, The 2nd Tap, and The Brown Thumb! Don't forget to buy your tickets in advance as prices will increase at the door. See you Saturday at Fair Park, TX!www.prekindle.com/event/92626-the-slow-down-symposium-dallas ... See MoreSee Less

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Edible Dallas & Fort Worth

1 week ago

Join award-winning culinary historian Michael W. Twitty to discuss the African roots of Texas cooking and how those traditions continue to flavor Juneteenth celebrations. On June 14, the Fort Worth Public Library is virtually featuring Twitty in "Africa to Texas: A Juneteenth Journey" "Our traditions are a way of knowing ourselves," Twitty said. "We feel these food traditions deep in our bones and we can't shake them from our plates. It's enjoyable and sobering to know where they come from and why they remain so dear to us." The Zoom presentation will guide attendees through the foodways of enslaved Afro-Texans with Twitty's unique insight and research into the African American culinary traditions of the historic South. Juneteenth is a holiday that originated in Galveston, Texas and celebrates the emancipation of slaves.Learn more and sign up for the free presentation via this link: www.fortworthtexas.gov/departments/library/events/juneteenth-2021 ... See MoreSee Less

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Edible Dallas & Fort Worth

1 week ago

Have a friend looking for local, pasture raised duck -- who has them available right now in North Texas? Thanks for your insights!! ... See MoreSee Less

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Edible Dallas and Fort Worth