Sides

Bacon-Wilted Greens With Warm Pecan-Crusted Goat Cheese

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Brussels Sprouts Slaw

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Roasted Spiced Sweet Potatoes with Pomegranate Arils

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Chilled Green Beans with Green Goddess Dressing

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Grilled Okra

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Chipotle and Lime Roasted Potatoes

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Grilled Cilantro-Lime Corn on the Cob

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Grilled Garlic Scape-Ricotta Toasts

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Strawberry and Goat Cheese Popovers

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Braised Carrots

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