Fall 2022

By Edible Dallas and Fort Worth

Contents

Publisher’s Letter

Notable Edibles

The Little Garden That Could

What’s in Season

Deep in the Heart

Celebrating Denison and T.V. Munson

Sharing a Legacy

Hidden Hangar Vineyard and Winery

The French Connection

Ironroot Republic Distilling

edible for Kids

Is Plastic Waste the Cost of Eating?

Brought to you by Edible Communities in partnership with Food Tank

Advertising Guide

On the cover: Daniel Arenas Richieri of Beulah Acres Agroforest • Photo by Teresa Rafidi

Fall Feast

Seasonal Recipes from Chef Jordan Swim

Seasonal Cocktails

The Beulah Acres Agroforest

Watermelon – the offcial fruit of summer

Publisher’s Letter Fall 2022

Comments are closed.

Edible Dallas Fort Worth

1 week ago

No better getaway for Memorial Day weekend!! Greer FarmWe have a lake view cabin and the multi person barn loft apartment available for the three day Memorial Day weekend. Reservations 903-452-9600 more information www.greerfarm.com ... See MoreSee Less

Photo

View on Facebook

Edible Dallas Fort Worth is with Eden's Organic Garden Center/CSA Farm and 5 others.

2 weeks ago

Before the day closes, today is the birthday of our publisher and FEARLESS (you have no idea!) leader, Nanci Taylor. Never one to take the spotlight, Nanci instead tirelessly supports and spotlights local farmers, ranchers, food producers, markets, chefs, restaurants, wineries, distilleries, breweries, and all-things local and sustainable. Since launching Edible Dallas & Fort Worth in 2009, Nanci continues to be the driving force of our well-loved local publication. We want to recognize and applaud her passion and dedication, and hope you will join us in wishing her a Happy Birthday!!! Here are some rare pics of the Birthday Girl, with a few of her many friends and fans <3 HAPPY BIRTHDAY, NANCI!! ... See MoreSee Less

Photo

View on Facebook

Edible Dallas Fort Worth

2 weeks ago

When traveling, do you prioritize food experiences like cooking classes, destination dining, cultural festivals, or food-focused tours? We want to hear from you! Take our reader survey to help us tailor future content, events and engaging opportunities for our loyal community: bit.ly/3o3bjwi ... See MoreSee Less

Photo

View on Facebook

Edible Dallas Fort Worth

2 weeks ago

Here's a FUN-d-raising event with our friends at Bella Hampton Farm in Kemp this Saturday, May 20th starting at 1pm...Pig Roast + Sides + Dessert + Music + the best people!!Lovely food crafted by Chef Leo Morales of Refined Hospitality Concepts at The Statler (opening soon) and Chef Diana Zamora of Nena Postreria and Cry Wolf, and sponsored by Tito's Handmade Vodka.#goodfoodgoodpeople #farmtotable #supportlocalfood ... See MoreSee Less

This content isn't available right now

When this happens, it's usually because the owner only shared it with a small group of people, changed who can see it or it's been deleted.

View on Facebook

Edible Dallas Fort Worth

3 weeks ago

Timeline photosInternational Compost Awareness Week is here! Today through May 14, we will share best practices, interviews, and more. Check here daily to learn more about compost. Tag us in all your ICAW and ask us any questions you have! Happy Composting.To learn more about the World Cup of Composting, visit: www.compostfoundation.org/ICAW/ICAW-Home ... See MoreSee Less

Photo

View on Facebook

Navigation

Fall 2022

Publisher’s Letter

Celebrating Denison and T.V. Munson

Grayson College

Hidden Hangar Vineyard and Winery

Ironroot Republic Distilling

Brought to you by Edible Communities in partnership with Food Tank

On the cover: Daniel Arenas Richieri of Beulah Acres Agroforest • Photo by Teresa Rafidi

Seasonal Recipes from Chef Jordan Swim

A Good Old Fashiond Fall

The Beulah Acres Agroforest

Related

Comments are closed.

CONTACT US

ABOUT US

Brought to you by Edible Communities in partnership with Food Tank

On the cover: Daniel Arenas Richieri of Beulah Acres Agroforest • Photo by Teresa Rafidi

Share this:

Related

Comments are closed.

CONTACT US

ABOUT US