Contents
PUBLISHER'S LETTER
NOTABLE EDIBLES
BY JUDITH MCGEARY
BY EVE HILL-AGNUS
BY MEDA KESSLER
NORTH TEXAS FARMERS MARKET GUIDE
Where to find locally grown produce, pastured meat and eggs, and artisan food
COMPILED BY EDFW STAFF
BY THE DALLAS FARMERS MARKET TEAM
BY DANIEL CUNNINGHAM
EDIBLE KIDS
EDIBLE FOR KIDS™ CREATED IN PARTNERSHIP WITH BAREFOOT BOOKS
ON THE COVER: Tex-Ethiopian barbecue draws a crowd at Smoke ‘N Ash in Arlington
Photo by Teresa Rafidi
