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EDIBLE GUIDES: LOCAL RESOURCES

SUMMER 2015

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  EARTHWISE IN DENTON
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Summer Yum
12
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De™fining Local
27
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Pure Land Organic
40
PHOTOS: (BOTTOM TO TOP) Desiree Espada, Denise Johnson, Ellise Pierce, James Coreas
Cover Photo: Farmer Megan Neubauer by Desiree Espada
4 EDITOR’S LETTER
6 NOTABLE EDIBLES
GrapeFest 2015, Green Champions
11 WHAT’S IN SEASON
12 SEASONAL RECIPES
Simple Summer Recipes
BY ELLISE PIERCE
18 SEASONAL DRINKS
With Recipes
BY DENISE GEE
& DAVID ALAN
22 SEASONAL SPOTLIGHT
The Sweet Peppers Of Summer
BY EUGENIA BONE
27 DEEP IN THE HEART
Defining Local
BY KIM PIERCE
32 EDIBLE NATION
Interview With Joel Salatin
BY MONICA JOHNSON
35 FARMER PROFILE
Earthwise In Denton: Ryan Crocker & Christina Treviño
BY BYRON THOMPSON
40 FARMER PROFILE
Pure Land Organic
BY MONICA JOHNSON
45 SOURCE GUIDE
48 CLOSING TIME
What To Do With Summer Fruits
BY BAMBI EDLUND

 

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Edible Dallas & Fort Worth is a quarterly local foods magazine that promotes the abundance of local foods in Dallas, Fort Worth and 34 North Texas counties. We celebrate the family farmers, wine makers, food artisans, chefs and other food-related businesses for their dedication to using the highest quality, fresh, seasonal foods and ingredients.