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FARMERS MARKET GUIDE

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EDIBLE GUIDES: LOCAL RESOURCES

Spring 2024

by Edible Dallas and Fort Worth

Contents

PUBLISHER'S LETTER

NOTABLE EDIBLES

Pure Land’s Megan Neubauer authors a book

By Eve Hill-Agnus

Seedschool offers hands-on learning

By Eve Hill-Agnus

EDIBLE CALENDAR

WHAT'S IN SEASON

ON THE COVER: Anastacia Quiñones-Pittman continues to set a high bar for seasonal cooking at José. Photo by Teresa Rafidi

PHOTOS, CLOCKWISE FROM LEFT: TERESA RAFIDI, MEGAN NEUBAUER, JENNIFER KATE STUART, MEDA KESSLER

EDIBLE DESTINATIONS

Heirloom Garden Cafe thrives in a nursery

BY MEDA KESSLER

EDIBLE INSPIRATION

Chef Anastacia Quiñones-Pittman welcomes spring

BY EVE HILL-AGNUS

Herb your enthusiasm

BY DANIEL CUNNINGHAM