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FARMERS MARKET GUIDE

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EDIBLE GUIDES: LOCAL RESOURCES

Winter 2025

by Edible Dallas and Fort Worth

Contents

PUBLISHER'S LETTER

NOTABLE EDIBLES

Beloved local chocolatiers open new locations in Grapevine.

BY MEDA KESSLER

EDIBLE CALENDAR

What's in Season

Books for cooks: New releases worthy of any kitchen shelf.

BY MEDA KESSLER

EDIBLE ENTREPRENEURS

Fort Worth friends Chase Leftwich and Austin Schumacher connect brewers and distillers with Texas-grown grains.

BY EVE HILL-AGNUS

EDIBLE DEEP IN THE HEART

The Meadows Foundation’ ongoing redevelopment of the Wilson Historic District aims to create a public place of hope, healing and community.

BY TERRI TAYLOR

Soup to nuts: Tasteful gifts, from our kitchen to yours

BY MEDA KESSLER

ON THE COVER
Head to the kitchen to make thoughtful, slow-food gifts for those you love. Photo by Meda Kessler

PHOTOS, FROM TOP
DR. SUE’S CHOCOLATE
MEDA KESSLER
PENGUIN RANDOM HOUSE
TERESA RAFIDI
MEDA KESSLER