Add this mouthwatering, no-cook recipe to your repertoire and feel the chill.
INGREDIENTS
2 cups plain full-fat yogurt from a local dairy
1 whole locally grown free-stone peach (sliced)
¼ cup local honey
½ tablespoon lemon juice
INSTRUCTIONS
Mix all ingredients together in a large bowl.
Pour in equal portions into popsicle molds.
Freeze for at least 2 hours or until completely set. Enjoy!
The Dallas Farmers Market, established in 1941, is one of the largest farmers markets in the DFW area. For fresh, seasonal recipes, go to dallasfarmersmarket.org/ category/recipes/
