Recipe

Grandma’s Lemon Pizzelle, Mint Meringue, Strawberry Top Vinegar, Compressed Strawberry

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Milk Braised Pork Collar, Smoked Pistachio, Array of Peas, Nasturtium

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Spring Garlic Cavatelli with Dukkah Spiced Ricotta, Verjus Beurre Blanc, and Petite Spring Vegetables

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Desert Flower

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Manzana Picante

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Kombucha

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Yogurt & Sour Cream

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Lime, Ginger and Green Chili Pickle

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Roasted Sweet Potato Ravioli with Sage and Hazelnut Brown Butter

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Slow-Braised Chuck Roast

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