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Author Archive | Mindy Myers

Fire Cider

Take a shot daily – or one teaspoon every few hours when you feel worn down or sick. For a more refreshing twist, serve over ice with sparkling water.

Makes ½ Gallon

½ medium onion, chopped
2 tablespoon garlic, chopped
¼ cup horseradish, chopped
¼ cup ginger, chopped
¼ cup jalapeño pepper, chopped
2 medium golden beets, chopped
1 large orange, cut into wedges
1 medium lemon, cut into wedges
2 tablespoons dried astragalus
2 teaspoons dried chopped turmeric
2 teaspoons cayenne
¼ gallon of Apple Cider Vinegar plus more if needed
1 cup local raw honey (optional)
3 limes

Place the onion, garlic, horseradish, ginger, jalapeno and golden beets into a half-gallon mason jar.…

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