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What’s In Season: Spring 2018

Asian Greens
Asparagus
Arugula
Beets
Broccoli
Brussels Sprouts
Cabbage
Cauliflower
Carrots
Celery
Chard
Cilantro
Collard Greens
Dill
Fava Beans
Garlic Scapes
Fennel
Kale
Kohlrabi
Leeks
Lettuces
New Potatoes
Oregano
Parsley
Parsnips
Peas (Enlish, Snap,
Snow)
Radishes
Rosemary
Rutabaga
Sage
Shallots
Sorrel
Spinach
Spring Onions
Strawberries
Thyme
Turnips
Watercress

For a list of local YOU-PICK-IT farms, go to edibledfw.com and click LOCAL RESOURCES.

Compiled with the help of Marie Tedei, Eden’s Garden CSA Farm, and other local farmers.

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